Production / CSR

Compensation

: $24,500.00 - $30,370.00 /year *

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



Description


General Purpose of the Position:

Responsible for all production processes within the restaurant, including food preparation, customer care and cleaning.

Essential Duties and Responsibilities of the Position
Performs the following duties and responsibilities as the workload necessitates:
Prepares food items for cooking
- Adds or removes food product from freezer, cooler, or proofer
- Labels and dates food items appropriately
Makes food products in accordance with spec charts
- Prepares food items (may include spraying, pinching, or manipulating with fingers)
- Places food items into oven or fryer, removes after cooking process complete
- Finalizes food preparation (may include cutting, spraying, adding sauce)
Takes customer orders
- Answers the phone or greets customers at counter
- Keys order into computer
Maintains production area
- Operates dishwasher using hand controls to wash soiled dishes and cooking utensils, including loading of dirty dishes and removal of clean dishes
- Changes soap and or sanitizes containers as needed
- Receives incoming product and stores in appropriate areas (cooler, freezer, shelves)
Assists with other restaurant functions as directed by manager
- Maintains cleanliness of restaurant (empties trash, sweeps and mops floors, cleans restrooms, picks up parking lot, etc.)
- Collects payment from customers

Expectations of the Employee
Upholds the following standards of employment:
Consistently reports to work on time prepared to perform essential duties and responsibilities of the position
Performs duties as workload necessitates and accomplishes all tasks assigned
Adheres to company policies and procedures
Maintains a positive and respectful attitude
Communicates regularly with supervisor

Requirements


Employees in this position are expected to be a minimum of age 16. Relevant work experience is preferred but not required.
Associated topics: clean, cleaning, duties, kitchen utility, lavavajillas, lavaplatos, limpieza de cocina, steward, stock, utensils * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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